Black Angus cattle grazing beside the creek under spring trees on the farm
Boyle & Mercer Counties, Kentucky · family farm

Farm-fresh Kentucky meat,from your family's farmer.

Beef, pork, lamb, poultry and eggs raised on our Danville farm — free of hormones, antibiotics, MRNA vaccines and GMO corn.

Visit the Farm MarketCall in an order
14days of dry-aging on our beef
1animal harvested at a time, on the farm
Zach and Leah Gibbs beside their vintage pickup on the farm laneA family with their dog gathered around a kettle grill on the farm at sunset
Life on the Dry Branch

Getting back to our roots.

Dry Branch Stock Farm is a family farm in the heart of central Kentucky. Founded by Zach and Leah Gibbs, the farm is the product of Zach’s lifelong dream and passion of raising clean, wholesome food to sell locally and helping people to avoid corporate, centralized food sources.

We decided to rewind the clock to the early 1900s, back to when my great-grandfather, Denzel Gibbs, raised livestock, butchered on the farm, and sold directly to the local community. Today, we call it farm-to-family.

We built a slaughterhouse on the farm and commercial kitchen to create quality meat and other products to serve our local community.

Zach GibbsCo-founder
Leah GibbsCo-founder
Aerial view of the green pastures and fence lines of the farm
As farmers and butchers

We harvest one animal at a time.

We adhere to artisan standards and practices. We harvest one animal at a time with respect and dignity.

  • No hormones, antibiotics, MRNA vaccines or GMO corn
  • Beef dry-aged for 14 days
  • Air-chilled chicken
  • Heritage Duroc pork raised with pasture access
  • Pigs, lambs and chickens fed GMO-free grain; cows finished with non-GMO corn
All our meat products

Available in store.

Beef

  • Ribeye Steak
  • New York Strip
  • T-Bone Steak
  • Porterhouse Steak
  • Filet Mignon
  • Sirloin Steak
  • Skirt Steak
  • Flank Steak
  • Brisket
  • Chuck Roast
  • Short Ribs
  • Ground Beef

Pork

  • Pork Chops
  • Bacon
  • Ham Steak
  • Baby Back Ribs
  • Spare Ribs
  • Inside Loin (Pork Filet)
  • Sausage — Mild, Hot, Italian, Extra Sage

Lamb

  • Loin Chops
  • Rib Chops
  • Rack of Lamb
  • Leg of Lamb
  • Lamb Shanks
  • Ground Lamb

Poultry & eggs

  • Whole Chicken
  • Chicken Breast
  • Chicken Thighs
  • Chicken Wings
  • Whole Turkey
  • Ground Turkey
  • Dozen Eggs
  • Flat of Eggs (2.5 Dozen)

Freezer beef & lamb

  • Whole Beef
  • 1/2 Beef
  • 1/4 Beef
  • Whole Lamb
  • 1/2 Lamb
  • 1/4 Lamb
What people say

The shining star of Main Street.

This is definitely the shining star of Main Street in Danville! Family owned and operated it offers fresh from the farm choices of the best Dry Branch Farms has to offer. The owners take the time to know their customers, calling everyone by their names- and this goes such a long way in today’s retail market! It brings me back over and over- and I bring in as many friends as I can.

Debi Pratt · Customer review on drybranchfarmmarket.com

Very pretty, rustic store with high quality local meats, veggies, baked goods, and dry goods on sale. The quality of the meat is top notch. I won’t be buying from the grocery store anymore.

Cody Watson · Customer review on drybranchfarmmarket.com

Best damn steak I ever put on my grill.

Zack Gross, Burgin · Customer testimonial on drybranchfarmmarket.com
Dry Branch Farm Market

Find us on Main Street in Danville.

Address
201 West Main Street, Suite A
Danville, KY 40422
Hours
Tues–Fri 10 am – 6 pm
Saturday 9 am – 4 pm
Sunday Noon – 4 pm
Closed Monday
Phone
859-209-2028
Email
farmer@drybranchstockfarm.com
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Dry Branch Farm Market

Order by phone

Call in your order and we’ll get it ready for you to pick up!

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